Vegan Burger

Nutritional Information
Nutrient | Avg. Quantity per Serve 307g | Avg. Quantity per 100g |
Energy (kJ) | 2690 | 880 |
Energy (cal) | 644 | 210 |
Protein (g) | 15.7 | 5.1 |
Fat, Total (g) | 23.9 | 7.8 |
Fat, Saturated (g) | 4.4 | 1.4 |
Carbohydrate (g) | 87.4 | 28.5 |
Sugars (g) | 10.9 | 3.6 |
Sodium (mg) | 1060 | 345 |
Ingredients
Potato Bun:
Mixed Leaves:
Tomato Slices:
Tomato
Tomato & Capsicum Relish:
Water, Red Capsicum (18%), Liquid Sugar (Sugar, Water), Tomato Paste (15%), Onions, White Vinegar, Canola Oil, Salt, Modified Starch (1422), Herbs & Spices, Acidity Regulator (Citric Acid), Vegetable Gum (Xanthan, Guar).
Pea & Basil Vegan Pattie:
Peas (15%), Rice Flour, Water, Gram Flour, Chopped Spinach, Chopped Kale, Onion, Potato, Cornflour, Maize Starch, Spring Onion, Yeast Extract, Salt, Basil (1%), Rapeseed Oil, Potato Starch, Garlic Puree, Dried Onion, Dextrose, Spirit Vinegar, Sunflower Oil, Pepper, Lemon Powder, Onion Powder, Garlic Powder, Garlic Granules, Flavouring, Raising Agents (500ii, 450i), Thickener: 415.
Avocado:
Note:
Allergen Information
Gluten
Present
Eggs
Traces
Milk
Traces
Tree Nuts
Not Present
Sesame
Traces
Soy
Present
Fish
Not Present
Added Sulphites (> or = 10ppm)
Not Present
Shellfish
Not Present
Royal Jelly
Not Present
Peanuts
Not Present
Lupin
Not Present
The average adult daily energy intake is 8700kJ.
* Please note, most of our burgers and rappas contain mayonnaise which is made from eggs. If you order these items without mayonnaise, prego sauce or garlic sauce the 'Egg Allergen' may no longer apply.